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Rot wie Feuer, Grün wie ein Smaragd

Publiziert am Mai 4, 2011 von admin
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Kann ein roter oder grüner Käse schmecken? Ja, er kann und wie! An einem Marktstand sind mir diese Käse aufgefallen. Tief rot und giftig grün liegen sie hinter der Theke. Nur schon die Farbe hat mich inspiriert. Zuhause angekommen, habe ich … Weiterlesen →

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