Chef’s Handyman tip: Root vegetables and citrus fruits in winter! The fresh and fruity cooking recipe for the recipe blog!
A new cooking recipe for the orange serial!
Marianne and I are on the way to create and cook for a new Chef’s Handyman e-cookbook. After cooking all day long, both of us do have their favorites. We are always surprised about the feedback from our testers. This time the beetroot orange ginger salad made it. Marianne and I thought, that this creation might be a woman special and that men do not like this combination so much. We never thought that this round did choose beetroot as their favorite dish. What a great surprise. What was finally the match point? Maybe the combination of ingredients or the color! Cool, that a root vegetable made the point!
Chef’s Handyman cooking recipe for 4 persons: Orange beet root ginger salad for 4 persons:
To make salad: Cut cooked beetroot in pieces, slices or grate it. Filet oranges and cut in pieces. Add 4 tbsp. of sushi ginger slices.
To make dressing: Whisk 2 tbsp. of orange juice, 1 tbsp. of white balsamic vinegar, 2 tbsp. of maple syrup and 4 tbsp. of olive oil.
Combine all ingredients.
Serve salad in bowls. Garnish with orange rind and wasabi nuts.
Chef’s Handyman Tip: Add more vinegar, if desired.
Shopping list for 4 persons:
Vegetables: 5 beetroots
Fruits: 5 oranges, organic
Asian Ingredients: 4 tbsp. sushi ginger slices, 5 tbsp. wasabi nuts
Oil: 4 tbsp. olive oil
Vinegar: 1 tbsp. white balsamic vinegar
Syrup: 2 tbsp. maple syrup
Spices: Salt, black pepper
This cooking recipe will be published in the Chef’s Handyman app for iPhone/iPad. The cooking recipe can be downloaded in the e-cookbook ‘Business Menu English’. Click on the button on top right in the category screen than push the update button within the mentioned e-cookbook. When the app will be downloaded the first time, this cooking recipe will be already included. The Chef’s Handyman app can be found in the iTunes Store.