With sweet bites into the spring The white chocolate means the world to the avocado fruit. The fusion turned into a delicious smooth and soft avocado chocolate cream with a hint of vanilla and cinnamon flavor. As that is not…
Continue reading
Pick me! – Eat me! Pick me! – Eat me! Berries are the messengers of spring. Breakfast without the tiny red and blue shining pearls is like summer without sun. Those who take time preparing these delicious rounds will be…
Continue reading
Delicious garden plot with a twist What about the own garden on the plate? Vegetable salad served as a garden plot might delight not only guests. I’m sure also children could not resist. Let’s welcome spring with a tiny garden,…
Continue reading
Desire for asparagus? Desire for asparagus and green veggies from the garden? I do. Spring is on its way and so are the green veggies. Asparagus, spinach and saffron, may not be a great match to the color of the…
Continue reading
Between raspberries and chocolate is a magically attract. The red berry fits very well with the black and white brownies. On the plate is a meeting with three heads in the cloud. That’s not all, they will be accompanied with…
Continue reading
Spicy is the new sweet. Who says, that a Bundt cake must be sweet? Spicy and tasty is the best combo especially for aperitifs. When served with salad, a light dinner will be ready within no time. There are lots…
Continue reading
