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Cranberries, bright and red like garnet stones They are brackish when raw, but cooked and prepared as compote they are heavenly. The surface is bright and red like garnet stones. Together with nuts, flakes and cereals they perform as a…
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Chilies, devilishly sharp Who is wearing a red coat and scares away the guests, when they get close in contact with the surface of the coat? Right, chilies can be meanies! Only a smooth touch with fingers on the cut…
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Pumpkin parade at its best Squashes are strutting one after one on the kitchen table. Which type is hot? For the bread or the loaf recipes small, greenish ones will make it. The huge and thicker ones will be fine…
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Squash, green, round and fully packed! Welcome fall! The pumpkin season has finally arrived! Gem squashes filled with Eastern rice and served with traditional fall vegetables. What a great spectacle on the plates! The Eastern spices do complement the traditional western…
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Welcome fall! The pumpkin season is on its way, so are the delicious pumpkin recipes. There will be no way out. During autumn once a week one pumpkin dish will be served for lunch or dinner. The Chef’s Handyman team starts…
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Tomato snacks, simple, delicious and easy There is nothing more to say. Below you will find two easy, simple & delicious tomato snacks to share. The Chef’s Handyman team favorites both of them. Have a try! Tomato aperitif Apply agave…
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