Category
It’s the little things that make life big, right? Maybe a potato pizza might be one of these. I was surprised, when I saw that dish in a menu. I couldn’t believe, that potato and pizza dough will end up…
Continue reading
Peatiness with the colors of vitality Fall Platter. Fall is a great buddy for all those, who love warm and bright colors. Dishes look like an art of still life. When pumpkins, fruits and mushrooms are arranged for a photo…
Continue reading
Fennel – Mediterranean breeze Fennel grows all over the Mediterranean as well as in Switzerland. The light licorice aroma fills the house when the veggies with the light green branches are baked in the oven. The seeds are used in…
Continue reading
Venere risotto – Mediterranean dish No, the rice has not been colored with ink. The dark rice will delight your guests. Venere rice is a wholemeal product, which grows in the Piedmont area in Italy. The rice is dehusked but…
Continue reading
Eggplants make you happy Eggplants remind me of sun, beaches and Mediterranean life. They are great as summer lunch on the balcony or under trees in the garden. Roasted in the oven until they are juicy and soft, covered with…
Continue reading
Beets, love at second side Some like beetroots, some don’t. For me they were love at second side. I eat them as pickles or salad, I never tried them lukewarm or as side dish. Once, I saw beetroots on a…
Continue reading
